Fancy S’mores!

One of my favorite things about summer and fall are s’mores!  I’m not kidding.. I ask my husband weekly if we can have a quick fire just so I can make s’mores and his response is always “you’re crazy”.  My response is usually – “fine, I’ll do it myself!” in hopes that will make him jump right up! Ha!  He doesn’t love hearing that since I’m ridiculous and don’t know how to actually start the bonfire.. I mean, you just put some paper in it and light it on fire with wood too right?!

Let’s be real now..

So after searching on Pinterest (because duh) I finally found the perfect recipe (thanks ABD!) for s’mores (in the kitchen sans fire) and it even included my favorite; SPRINKLES!  And to make it even better.. they literally take just a few minutes to make!

Let’s get this party started!!

Festive S’mores

Ingredients

1. Dipping Chocolate
2. Marshmallows
3. Sprinkles
4. Graham crackers

Instructions

1. Spray down a cookie sheet with non-stick spray and set the oven to broil.
2. Place all of the marshmallows on the pan and pop them in an oven for about 1 minute on each side (Make sure you watch the oven… these things brown FAST!!)
3. Once you’ve pulled the marshmallows out of the oven, let them cool down while you prep the graham crackers.
4. Get the melting chocolate ready by heating it in 30 second intervals in the microwave until the chocolate is smooth and melty. Then put a little dollop of chocolate on each graham cracker to hold the marshmallow in place.
5. Next, place the slightly cooled marshmallow on the graham cracker.
6. Place the other side of the graham cracker on top and smoooosh.
7. Then dip one side of the s’more into the chocolate..
8. Immediately dip into the sprinkles!!
9. Place them on a surface to cool
10. ENJOY!!!!

Enjoy your Monday!! 🙂

Kristi